Bowl Husque Caramel Nut

The original Husque bowl was designed in 2003, to celebrate the unique botanical connection between the Macadamia nut and its native origin, the mid east coast of Australia. The Macadamia shell used to make Husque is harvested from the same origin.

Dimensions: H80mm x L210mm x W170mm 

Weight: 750gm

Materials: Macadamia shell

Designer Marc Harrison has an interest in sustainable design, extensively researching ways to incorporate bio-composites into his works. He fosters both concept design for international exhibitions alongside the creation of functional design focusing on innovative lighting, home-wares, architectural fittings and furniture for interiors and streetscapes. Focusing on the unique Australian story of the macadamia nut’s native origin to the East Coast, HUSQUE is influenced by the contours of broken macadamia shell and its connection to the Australian psyche.